Holiday in Flores (Guatemala)

City in Guatemala — tips, highlights & best time to visit 🇬🇹

Country

Guatemala

Type

City

Best time to travel

November to April (dry season, fewer mosquitoes)

Budget/day

50-80€: Boutique hotel, restaurants, private Tikal tour

Getting there from Germany

Flight to Guatemala City (approx. 14h with a layover), domestic flight to Flores (1h) or bus (8-10h).

What makes Flores (Guatemala) special as a destination?

Flores is a charming island town in Lake Petén, connected to the mainland by a narrow causeway — the gateway to the legendary Maya ruins of Tikal. The colorful, pastel-colored houses of the tiny island reflect picturesque in the lake, while the dense jungle of Petén begins all around. The relaxed atmosphere, affordable prices, and proximity to several Maya sites make Flores a popular backpacker hub in Guatemala.

Culture
85
Nature
80
Adventure
75
Romance
60
Relaxation
55

What are the top highlights in Flores (Guatemala)?

The top highlights in Flores (Guatemala) include Tikal, Island Flores, Sunrise in Tikal, Yaxhá.

The places you absolutely must not miss.

1

Tikal

The mighty Maya city (1h drive) with 70m high pyramids above the rainforest canopy is one of the most important archaeological sites in the Americas.

2

Island Flores

The tiny island with colorful houses, rooftop restaurants, and lake views is perfect for strolling.

3

Sunrise in Tikal

The sunrise tour to Temple IV offers the magical moment when the pyramid tops emerge from the morning mist.

4

Yaxhá

The less-visited Maya site by the same name offers ruins without the Tikal tourist crowds.

Hotels in Flores (Guatemala)

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Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit Flores (Guatemala)?

The best time to visit Flores (Guatemala) is November to April (dry season, fewer mosquitoes). Rainy season May-October, 25-35°C, humid, afternoon thunderstorms In winter: Dry season Nov-April, 22-33°C, pleasant, fewer mosquitoes

Recommended travel time

November to April (dry season, fewer mosquitoes)

Summer

Rainy season May-October, 25-35°C, humid, afternoon thunderstorms

Winter

Dry season Nov-April, 22-33°C, pleasant, fewer mosquitoes

How much does a holiday in Flores (Guatemala) cost?

Budget travellers: 20-35€: Hostel on the island, local Comedores, Chicken Bus, Tikal tour from $25/day, mid-range: 50-80€: Boutique hotel, restaurants, private Tikal tour/day, luxury: 150€+: Jungle lodge near Tikal, private guide, helicopter flight/day.

Average costs per person per day

Budget

20-35€: Hostel on the island, local Comedores, Chicken Bus, Tikal tour from $25

Hostel, Street food, Public transport

Mid-range

50-80€: Boutique hotel, restaurants, private Tikal tour

Hotel, Restaurant, Excursions

Luxury

150€+: Jungle lodge near Tikal, private guide, helicopter flight

Boutique hotel, Fine dining

How do I get from Germany to Flores (Guatemala)?

Flight to Guatemala City (approx. 14h with a layover), domestic flight to Flores (1h) or bus (8-10h).

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What travel tips are there for Flores (Guatemala)?

Insider knowledge that makes your holiday better.

The Tikal sunrise tour starts at 3:30 AM — but the sunrise over the jungle is absolutely worth it!

During the rainy season, there are fewer tourists in Tikal, but the mosquitoes are aggressive — repellent is a must

From the island of Flores, you can see the most beautiful sunsets over the lake

Yaxhá is significantly quieter than Tikal and has its own enchanting charm

What should you eat in Flores (Guatemala)?

Typical specialities in Flores (Guatemala): Pepián — Guatemala's national dish: thick stew with meat, pumpkin seeds, and chili, Tamales — Corn dough wrapped in banana leaves with meat, olives, and raisins, Kak'ik — Maya turkey soup with chili, coriander, and achiote, typical for Petén, Licuados — Fresh fruit shakes with water or milk, available at every street corner for under 1€.

These specialties you must try!

Pepián — Guatemala's national dish: thick stew with meat, pumpkin seeds, and chili
Tamales — Corn dough wrapped in banana leaves with meat, olives, and raisins
Kak'ik — Maya turkey soup with chili, coriander, and achiote, typical for Petén
Licuados — Fresh fruit shakes with water or milk, available at every street corner for under 1€
Suitable for:MayaRuinsJungleBackpackingGuatemalaIslandArchaeology

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