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City in Albania — tips, highlights & best time to visit 🇦🇱
Country
Albania
Type
City
Best time to travel
April to October, spring particularly beautiful with blossoms, summer warm but bearable
Budget/day
40-70 € (Hotel, restaurants)
Getting there from Germany
Flight to Tirana about 2 hours, then bus/car about 2 hours to Berat
Deals for Berat:
What makes Berat special as a destination?
Berat is Albania's most beautiful UNESCO World Heritage site — the city of a thousand windows, where white Ottoman houses with their countless windows amphitheatrically climb the hillside. This unique architecture, where the rows of windows look down on the city like eyes, has earned Berat its famous nickname. The Kalaja Fortress on the hill above the city is one of the best-preserved castle fortifications in the Balkans — and unique because people still live within its walls. Small churches with Byzantine frescoes, the Onufri Museum featuring icons of the famous Albanian painter, and panoramic views make the ascent unforgettable. The old town is divided into Mangalem (at the foot of the castle) and Gorica (on the opposite riverbank), connected by an Ottoman stone bridge. Both districts impress with their Ottoman architecture and narrow, cobbled streets. The Ethnographic Museum in a typical Ottoman house provides insight into traditional Albanian life. From Tirana, you can reach Berat in about two hours — a perfect day trip or a stop on the way to southern Albania. Albania is one of the cheapest travel destinations in Europe, and Berat offers exceptional quality at surprisingly low prices.
What are the top highlights in Berat?
The top highlights in Berat include City of a Thousand Windows, Kalaja Fortress, Ottoman Stone Bridge, Onufri Museum.
The places you absolutely must not miss.
City of a Thousand Windows
Iconic white Ottoman house rows with countless windows on the hillside
Kalaja Fortress
Inhabited fortress with Byzantine churches, Onufri Museum, and panoramic views
Ottoman Stone Bridge
Historic bridge between Mangalem and Gorica over the Osum River
Onufri Museum
Icons of the famous Albanian painter Onufri in the Cathedral of the Assumption
Hotels in Berat
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Reise-SIM für Berat
Günstig surfen im Urlaub mit travSIM
Pauschalreisen & Rundreisen
Berge & Meer – 170 Tage Cookie
When is the best time to visit Berat?
The best time to visit Berat is April to October, spring particularly beautiful with blossoms, summer warm but bearable. Hot, 30-38°C, dry, heat in the fortress to be noted In winter: Cool, 3-12°C, occasional rain, quiet but worth seeing
Recommended travel time
April to October, spring particularly beautiful with blossoms, summer warm but bearable
Summer
Hot, 30-38°C, dry, heat in the fortress to be noted
Winter
Cool, 3-12°C, occasional rain, quiet but worth seeing
How much does a holiday in Berat cost?
Budget travellers: 20-35 € (Guesthouse, local food)/day, mid-range: 40-70 € (Hotel, restaurants)/day, luxury: 80-140 € (Boutique hotel, guided tours)/day.
Average costs per person per day
Budget
20-35 € (Guesthouse, local food)
Hostel, Street food, Public transport
Mid-range
40-70 € (Hotel, restaurants)
Hotel, Restaurant, Excursions
Luxury
80-140 € (Boutique hotel, guided tours)
Boutique hotel, Fine dining
How do I get from Germany to Berat?
Flight to Tirana about 2 hours, then bus/car about 2 hours to Berat
Book a package holiday to Berat
Compare thousands of package holidays to Berat and find the best deals with flight & hotel.
Compare package holidays nowWhat travel tips are there for Berat?
Insider knowledge that makes your holiday better.
Visit the fortress in the late afternoon — the light on the white houses is then at its best
Enjoy Raki and Meze in one of the taverns by the river — authentic and unbeatable cheap
Combine Berat with Gjirokastër — both UNESCO cities are only 2 hours apart
Experience the sunrise over the city of a thousand windows — a magical moment
Come in September or October — pleasant temperatures and few tourists
What should you eat in Berat?
Typical specialities in Berat: Tavë Kosi — lamb baked with yogurt and eggs, Albania's national dish, Byrek — Albanian puff pastry filled with spinach, cheese, or meat, available everywhere, Fergese — casserole of peppers, tomatoes, and cottage cheese, a vegetarian classic, Raki — Albanian grape brandy, the national drink, offered everywhere, Qofte — grilled meatballs with salad and bread, simple and delicious.
These specialties you must try!
