Holiday in Nashik

City in India — tips, highlights & best time to visit 🇮🇳

Country

India

Type

City

Best time to travel

October to March (18-32 °C, dry). February for SulaFest. July-September monsoon (green, but heavy rain).

Budget/day

30-70 €

Getting there from Germany

Flight to Mumbai (BOM, approx. 8-10 h), then 3 h by train or car to Nashik. Alternatively, Nashik Ozar Airport (ISK) with domestic flights. E-visa required for Germans.

What makes Nashik special as a destination?

Nashik is one of the holiest cities in India and at the same time the emerging wine center of the subcontinent — a fascinating combination of ancient spirituality and modern enjoyment. The city on the banks of the Godavari River in Maharashtra is one of the four locations of the Kumbh Mela, the largest religious festival on earth, which attracts millions of pilgrims every twelve years. The ghats along the Godavari are the spiritual heart of Nashik: At Ramkund Ghat, where Lord Rama is said to have bathed during his fourteen-year exile, devotees perform purification rituals daily. The Panchavati temple complex in the old town marks the place where Rama, Sita, and Lakshmana are believed to have lived — a central scene of the epic Ramayana. The wine region of Nashik extends over the hills around the city at an altitude of 500-700 meters: Over 50 wineries produce Shiraz, Cabernet Sauvignon, Chenin Blanc, and Sauvignon Blanc. Sula Vineyards, India's most famous winery, offers tours, tastings, and an annual wine festival in February (SulaFest) featuring international music acts. The Trimbakeshwar Temple, located 30 km west in the Western Ghats, is one of the twelve holiest Shiva temples in India (Jyotirlinga). The Brahmagiri hills behind it are considered the source of the Godavari. The Pandav Leni caves (Trirashmi caves) are 24 rock-cut Buddhist caves from the 1st to 3rd century, featuring prayer halls and meditation cells.

Urban
85
Culture
80
Food
80
Winter
65
Safety
55

What are the top highlights in Nashik?

The top highlights in Nashik include Kumbh Mela, Sula Vineyards & Wine Region, Ramkund Ghat, Trimbakeshwar Temple, Pandav Leni Caves.

The places you absolutely must not miss.

1

Kumbh Mela

Largest religious festival on earth every 12 years: millions of pilgrims gather at the Godavari for ritual washings and processions.

2

Sula Vineyards & Wine Region

India's most famous winery with tastings and SulaFest in February: over 50 wineries in the hills at 500-700 m altitude.

3

Ramkund Ghat

Holy bathing place on the Godavari where Lord Rama is said to have bathed: daily rituals and spiritual atmosphere by the riverbank.

4

Trimbakeshwar Temple

One of the 12 holiest Shiva temples in India (Jyotirlinga) in the Western Ghats: 30 km west, near the source of the Godavari.

5

Pandav Leni Caves

24 Buddhist rock-cut caves from the 1st-3rd century: prayer halls, meditation cells, and fine stone carvings in basalt rock.

Hotels in Nashik

Compare thousands of hotels, apartments and resorts on Expedia – with price guarantee, free cancellation and reward points.

Over 700,000 hotels
Free cancellation
Price guarantee
Compare hotels in Nashik

* You will be redirected to Expedia.de. Their terms of use apply.

Reise-SIM für Nashik

Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit Nashik?

The best time to visit Nashik is October to March (18-32 °C, dry). February for SulaFest. July-September monsoon (green, but heavy rain).. 28-40 °C, hot and dry before the monsoon In winter: 12-30 °C, pleasantly warm and dry, best travel time

Recommended travel time

October to March (18-32 °C, dry). February for SulaFest. July-September monsoon (green, but heavy rain).

Summer

28-40 °C, hot and dry before the monsoon

Winter

12-30 °C, pleasantly warm and dry, best travel time

How much does a holiday in Nashik cost?

Budget travellers: 12-25 €/day, mid-range: 30-70 €/day, luxury: 80-250 €/day.

Average costs per person per day

Budget

12-25 €

Hostel, Street food, Public transport

Mid-range

30-70 €

Hotel, Restaurant, Excursions

Luxury

80-250 €

Boutique hotel, Fine dining

How do I get from Germany to Nashik?

Flight to Mumbai (BOM, approx. 8-10 h), then 3 h by train or car to Nashik. Alternatively, Nashik Ozar Airport (ISK) with domestic flights. E-visa required for Germans.

Book a package holiday to Nashik

Compare thousands of package holidays to Nashik and find the best deals with flight & hotel.

Compare package holidays now

What travel tips are there for Nashik?

Insider knowledge that makes your holiday better.

E-visa required — can be applied for online by Germans (approx. 25 USD for 30 days). Processing time 3-5 business days.

Indian Rupee (INR) — 1 € ≈ 92 INR. Credit cards accepted in wineries and hotels, cash for temples and markets.

SulaFest in February — India's largest wine festival with music and tastings. Tickets and hotels should be booked months in advance.

Visit Trimbakeshwar early — most atmospheric from 5 am. Non-Hindus are not allowed to enter the inner temple area.

Winery hopping by taxi — visit several wineries in one day: Sula, York, and Grover Zampa are close together.

What should you eat in Nashik?

Typical specialities in Nashik: Misal Pav — spicy sprouts curry with farsan (crunchy mix) and bread rolls: Nashik's spiciest breakfast dish, a Maharashtra specialty., Sabudana Khichdi — tapioca pearls with peanuts, potatoes, and spices: popular vegetarian fasting dish in the temple city., Vada Pav — fried potato ball in a bun with chutneys: India's most popular street food, particularly spicy in Nashik., Puran Poli — sweet flatbread filled with lentil-jaggery paste: traditional festive dish from Maharashtra, served warm with ghee., Nashik Wine — Shiraz and Chenin Blanc from local wineries: India's best wines thrive in the hills around the city..

These specialties you must try!

Misal Pav — spicy sprouts curry with farsan (crunchy mix) and bread rolls: Nashik's spiciest breakfast dish, a Maharashtra specialty.
Sabudana Khichdi — tapioca pearls with peanuts, potatoes, and spices: popular vegetarian fasting dish in the temple city.
Vada Pav — fried potato ball in a bun with chutneys: India's most popular street food, particularly spicy in Nashik.
Puran Poli — sweet flatbread filled with lentil-jaggery paste: traditional festive dish from Maharashtra, served warm with ghee.
Nashik Wine — Shiraz and Chenin Blanc from local wineries: India's best wines thrive in the hills around the city.
Suitable for:Kumbh MelaWine RegionTemplePilgrimage CityCavesMaharashtraSpiritual

Ready for Nashik?

Plan your Nashik holiday now with our free tools.

All destinations in IndiaAll destinations in Asia