White pebble beach with turquoise water and distant cliffs.
Palm trees on a sandy beach with turquoise ocean.
Beach with umbrellas and lounge chairs by the ocean.
Photo by Olof Lundin on Unsplash

Holiday in Altea

City in Spain — tips, highlights & best time to visit 🇪🇸

Country

Spain

Type

City

Best time to travel

March to November

Budget/day

75-130 EUR

Getting there from Germany

Flight to Alicante (approx. 2.5 hours), then a 50-minute drive to Altea

What makes Altea special as a destination?

Altea is the white artist village of the Costa Blanca, offering one of the most picturesque views along the entire Spanish Mediterranean coast with its radiant white old town high above the sea and the distinctive blue-and-white tiled church dome. The winding cobblestone streets of the old town, lined with galleries, studios, and pottery workshops, have attracted artists and bohemians from around the world since the 1960s. German tourists discover an authentic Spain here that stands in pleasant contrast to the tourist hotspots of neighboring towns. From the church square, a breathtaking panoramic view opens up over the bay of Altea, the striking Penón de Ifach near Calpe, and the mountains of the Sierra de Bernia. The promenade with its pebble beaches, fish restaurants, and cafés forms a lively contrast to the quiet old town, while the vibrant Tuesday market exudes genuine Mediterranean flair.

Romance
90
Safety
90
Relaxation
85
Culture
80
Food
75

What are the top highlights in Altea?

The top highlights in Altea include Old Town with Church Dome, Paseo Marítimo, Galleries and Studios, Sierra de Bernia Hike.

The places you absolutely must not miss.

1

Old Town with Church Dome

The blue-and-white tiled dome of Nuestra Señora del Consuelo towers over the winding white streets - the postcard motif of the Costa Blanca

2

Paseo Marítimo

The bustling promenade with pebble beach, fish restaurants, and one of the most beautiful sunsets on the coast

3

Galleries and Studios

Over 30 artist studios and galleries in the old town showcase paintings, ceramics, and sculptures by local and international artists

4

Sierra de Bernia Hike

Circular hike through the rugged limestone mountains featuring a natural rock tunnel and grand coastal panorama

Hotels in Altea

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Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit Altea?

The best time to visit Altea is March to November. 28-33°C, warm and sunny with a refreshing sea breeze In winter: 10-17°C, mild and pleasant, ideal for hikes in the hinterland

Recommended travel time

March to November

Summer

28-33°C, warm and sunny with a refreshing sea breeze

Winter

10-17°C, mild and pleasant, ideal for hikes in the hinterland

How much does a holiday in Altea cost?

Budget travellers: 40-65 EUR/day, mid-range: 75-130 EUR/day, luxury: 160-320 EUR/day.

Average costs per person per day

Budget

40-65 EUR

Hostel, Street food, Public transport

Mid-range

75-130 EUR

Hotel, Restaurant, Excursions

Luxury

160-320 EUR

Boutique hotel, Fine dining

How do I get from Germany to Altea?

Flight to Alicante (approx. 2.5 hours), then a 50-minute drive to Altea

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What travel tips are there for Altea?

Insider knowledge that makes your holiday better.

Dine in the old town in the evening - the restaurants on the church square offer panoramic views during dinner

Visit the Tuesday market at Paseo Marítimo - here you can find fresh produce, spices, and local crafts

Bring water shoes for the beach - the beaches in Altea are pebbly, not sandy

Hike the Sierra de Bernia in spring when the wildflowers bloom and it is not too hot yet

What should you eat in Altea?

Typical specialities in Altea: Arroz Negro - black rice colored with squid ink, a classic of the Costa Blanca, Borreta de Melva - traditional stew made from tuna, potatoes, and peppers, Altea's culinary heritage, Coca amb Tonyina - flat pastry topped with tuna, peppers, and pine nuts, Horchata de Chufa - the refreshing tiger nut milk drink from the Valencia region, served ice cold.

These specialties you must try!

Arroz Negro - black rice colored with squid ink, a classic of the Costa Blanca
Borreta de Melva - traditional stew made from tuna, potatoes, and peppers, Altea's culinary heritage
Coca amb Tonyina - flat pastry topped with tuna, peppers, and pine nuts
Horchata de Chufa - the refreshing tiger nut milk drink from the Valencia region, served ice cold
Suitable for:artist villagecosta-blancaold townmediterraneangallerieshikingromanticceramicspanoramaauthentic

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