Holiday in San Carlos de Bariloche

City in Argentina — tips, highlights & best time to visit 🇦🇷

Country

Argentina

Type

City

Best time to travel

December to March for hiking and lakes. June to September for skiing. October/November for spring blooms.

Budget/day

Getting there from Germany

Flight to Buenos Aires (13-14h), then domestic flight to Bariloche (2h). Alternatively, legendary bus ride from Buenos Aires (20h).

What makes San Carlos de Bariloche special as a destination?

San Carlos de Bariloche, or Bariloche for short, lies at the foot of the Argentine Andes on the shores of the emerald-green Lago Nahül Huapi and is the gateway to Patagonia's most spectacular lake landscape. The city is aptly nicknamed 'Switzerland of South America' — the combination of snow-capped peaks, crystal-clear lakes, and a thriving chocolate culture strikingly resembles the Alps. The legendary Ruta de los Siete Lagos (Route of the Seven Lakes) is one of the most beautiful road trips in the world. Over 107 kilometers, the road winds past seven lakes in various shades of blue and green, surrounded by ancient Araucaria forests, waterfalls, and snow-capped volcanoes. Each curve reveals a new postcard motif. Bariloche is Argentina's undisputed chocolate capital. Avenida Mitre, the main street of the city, is lined with over 30 chocolaterías offering handmade pralines, truffles, and hot chocolate in countless variations. The tradition dates back to Swiss and German immigrants who brought their chocolate-making skills to their new home. In winter (June to September), Bariloche transforms into South America's most important ski resort. Cerro Catedral, just 20 kilometers from the city, is the largest and best-equipped ski resort in Argentina with over 120 kilometers of slopes and a vertical drop of 1,000 meters. The season attracts skiers from around the world who take advantage of the European summer for winter fun in the Andes. In summer (December to February), the region offers excellent hiking opportunities. The hike to Refugio Frey with the turquoise mountain lake at the foot of the granite needles is a classic. The Circuito Chico, a 60-kilometer panoramic road, leads past viewpoints, hidden swimming coves, and the famous San Eduardo Chapel. Nahül Huapi National Park, Argentina's oldest national park, surrounds the city and provides habitat for condors, pumas, and the rare Hümul deer, the national animal of Argentina. Isla Victoria and the Arrayanes Forest, a fairytale forest of cinnamon-colored myrtles, are accessible by boat tour and are among the most magical places in Patagonia.

Nature
95
Winter
90
Urban
85
Adventure
80
Romance
80

What are the top highlights in San Carlos de Bariloche?

The top highlights in San Carlos de Bariloche include Ruta de los Siete Lagos, Chocolate Route, Cerro Catedral, Circuito Chico, Arrayanes Forest.

The places you absolutely must not miss.

1

Ruta de los Siete Lagos

107 kilometers of dream road along seven lakes — one of the most beautiful road trips in the world

2

Chocolate Route

Over 30 chocolaterías on Avenida Mitre — South America's chocolate capital

3

Cerro Catedral

Argentina's largest ski area with 120 km of slopes and breathtaking Andean panorama

4

Circuito Chico

60 km panoramic road with viewpoints, hidden coves, and the San Eduardo Chapel

5

Arrayanes Forest

Fairytale forest of cinnamon-colored myrtles on the Quetrihué Peninsula — unique in the world

Hotels in San Carlos de Bariloche

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Reise-SIM für San Carlos de Bariloche

Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit San Carlos de Bariloche?

The best time to visit San Carlos de Bariloche is December to March for hiking and lakes. June to September for skiing. October/November for spring blooms.. 15-25°C, long days, occasional rain In winter: -2 to 8°C, snow at higher elevations, perfect for skiing

Recommended travel time

December to March for hiking and lakes. June to September for skiing. October/November for spring blooms.

Summer

15-25°C, long days, occasional rain

Winter

-2 to 8°C, snow at higher elevations, perfect for skiing

How much does a holiday in San Carlos de Bariloche cost?

Budget travellers: 30-50 €/day, mid-range: /day, luxury: 150-300 €/day.

Average costs per person per day

Budget

30-50 €

Hostel, Street food, Public transport

Mid-range

Hotel, Restaurant, Excursions

Luxury

150-300 €

Boutique hotel, Fine dining

How do I get from Germany to San Carlos de Bariloche?

Flight to Buenos Aires (13-14h), then domestic flight to Bariloche (2h). Alternatively, legendary bus ride from Buenos Aires (20h).

Book a package holiday to San Carlos de Bariloche

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What travel tips are there for San Carlos de Bariloche?

Insider knowledge that makes your holiday better.

Siete Lagos by rental car: The Route of the Seven Lakes is best driven with your own car — you can stop at every viewpoint.

Try the chocolate: Mamuschka and Rapa Nui are the most famous chocolaterías, but the small artisan shops often surprise even more.

Watch the peso exchange rate: In Argentina, there is often a significant difference between the official and parallel exchange rates — inform yourself in advance.

Plan for wind: The Patagonian wind can be fierce. A windproof jacket and flexible plans are essential in Bariloche.

What should you eat in San Carlos de Bariloche?

Typical specialities in San Carlos de Bariloche: Hot chocolate — Thick, creamy drinking chocolate in a cup — elevated to an art form in Bariloche, often served with churros., Asado Patagónico — Lamb grilled on a spit over an open flame — the ultimate Patagonian taste experience., Fondue — Cheese or chocolate fondue — an alpine tradition that perfectly suits the mountain ambiance of Bariloche., Curanto — Traditional Mapuche dish: meat, seafood, and vegetables cooked in an earth oven., Alfajores — Two cookies filled with dulce de leche and coated in chocolate — the sweet emblem of Argentina..

These specialties you must try!

Hot chocolate — Thick, creamy drinking chocolate in a cup — elevated to an art form in Bariloche, often served with churros.
Asado Patagónico — Lamb grilled on a spit over an open flame — the ultimate Patagonian taste experience.
Fondue — Cheese or chocolate fondue — an alpine tradition that perfectly suits the mountain ambiance of Bariloche.
Curanto — Traditional Mapuche dish: meat, seafood, and vegetables cooked in an earth oven.
Alfajores — Two cookies filled with dulce de leche and coated in chocolate — the sweet emblem of Argentina.
Suitable for:LakesMountainsSkiingChocolateRoad tripPatagoniaHiking

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