Holiday in Casablanca

City in Morocco — tips, highlights & best time to visit 🇲🇦

Country

Morocco

Type

City

Best time to travel

March to May and September to November (20-27 °C, pleasant). Summer hot, winter mild with rain.

Budget/day

55-120 €

Getting there from Germany

Flight to Casablanca Mohammed V. (CMN, approx. 3.5-4 h direct flight). No visa required for Germans for up to 90 days.

About Casablanca

Casablanca is the largest city in Morocco and the economic heart of North Africa. With over 3.7 million inhabitants, the metropolis on the Atlantic is much more than just the setting for the legendary Humphrey Bogart film from 1942 — it is a vibrant global city where French Art Deco architecture meets Arab tradition. The Hassan II Mosque is the undisputed landmark: with a 210-meter-high minaret — the tallest in the world — and space for 25,000 worshippers inside and 80,000 in the courtyard, it is one of the largest mosques in the world. It was built directly on a promontory above the Atlantic, so that at high tide the sea is visible beneath the glass floor. As one of the few mosques in Morocco, it is also accessible to non-Muslims. The Habous Quarter (Nouvelle Medina) combines French urban planning with Moroccan architecture: orderly souks with spices, leather goods, and ceramics, less chaotic than the Medina of Marrakech, but just as authentic. The old Medina of Casablanca offers Rick's Cafe as a tribute to the cult film. The Corniche, the waterfront promenade along the Atlantic, is the modern face of the city: restaurants, beach clubs, and the Morocco Mall, one of the largest shopping centers in Africa. The Art Deco district around Boulevard Mohammed V is home to hundreds of buildings from the 1920s to the 1950s in Moorish-Norman style.

Urban
85
Culture
75
Food
75
Safety
65
Winter
60

Top 5 highlights in Casablanca

The places you absolutely must not miss.

1

Hassan II Mosque

One of the largest mosques in the world with a 210 m high minaret directly above the Atlantic: accessible to non-Muslims.

2

Old Medina & Rick's Cafe

Historic old town with narrow streets and souks: Rick's Cafe as a tribute to the cult film from 1942.

3

Art Deco District

Hundreds of buildings from the 1920s-1950s on Boulevard Mohammed V.: unique Moorish-Norman colonial style.

4

Habous Quarter (Nouvelle Medina)

Orderly souks with spices, leather goods, and ceramics: French urban planning meets Moroccan craftsmanship.

5

Corniche & Morocco Mall

Atlantic waterfront promenade with restaurants and beach clubs: modern Casablanca with one of the largest shopping centers in Africa.

Hotels in Casablanca

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Reise-SIM für Casablanca

Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

Best time to travel for Casablanca

Recommended travel time

March to May and September to November (20-27 °C, pleasant). Summer hot, winter mild with rain.

Summer

22-30 °C, sunny and dry, Atlantic breeze mitigates the heat

Winter

10-18 °C, mild and humid with occasional rain

How much does a holiday in Casablanca cost?

Average costs per person per day

🎒

Budget

25-50 €

Hostel, Street food, Public transport

🏨

Mid-range

55-120 €

Hotel, Restaurant, Excursions

🌟

Luxury

150-400 €

Boutique hotel, Fine dining

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5 travel tips for Casablanca

Insider knowledge that makes your holiday better.

No visa required — Germans are visa-free for up to 90 days. Passport must be valid for 6 months upon entry.

Moroccan Dirham (MAD) — 1 € ≈ 11 MAD. ATMs everywhere, credit cards accepted in larger stores.

Bargaining is a must — in the souks, negotiation is standard. Starting price is often 3-5 times the fair price.

Book Hassan II Mosque in advance — guided tours for non-Muslims daily except Friday. Best to secure tickets early in the morning.

Agree on taxi prices beforehand — Petit Taxis (red) often do not have a working meter. Negotiate the price before starting the ride.

Food & drink in Casablanca

These specialties you must try!

Tagine — slowly stewed casserole in a conical clay pot: with lamb, plums, and almonds or chicken with lemon and olives.
Couscous — traditional family dish on Fridays: semolina with vegetables, chickpeas, and meat, steamed.
Pastilla — crispy pastry with pigeon meat, almonds, and cinnamon: a sweet-savory masterpiece of Moroccan cuisine.
Harira — hearty soup with lentils, chickpeas, and tomatoes: traditional breaking of the fast during Ramadan.
Mint Tea (Atay) — sweet green tea with fresh mint: the national drink, ceremonially poured from a height.
Suitable for:MosqueArt DecoMedinaAtlanticFilmNorth AfricaCulture

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