Holiday in Delhi

City in India — tips, highlights & best time to visit 🇮🇳

Country

India

Type

City

Best time to travel

October–March (cool and pleasant)

Budget/day

30–60 €

Getting there from Germany

Direct flights from Frankfurt to Delhi Indira Gandhi (DEL) in 7.5 hours. Apply for e-visa online in advance.

About Delhi

Delhi, the vibrant capital of India, combines the splendor of past empires with the energy of a modern 30-million metropolis as one of the oldest continuously inhabited cities in the world. Old Delhi, with its labyrinthine streets around Chandni Chowk and the massive Jama Masjid, stands in stark contrast to New Delhi's wide boulevards designed by British architect Edwin Lutyens. The Red Fort, residence of the Mughal emperors and a UNESCO World Heritage Site, looms with its massive sandstone walls over the chaos of Old Delhi. The Humayun's Tomb is considered a precursor to the Taj Mahal and impresses with its symmetrical garden architecture. The Qutub Minar, a 73-meter high victory tower from the 12th century, is the oldest Islamic structure in India. The Lotus Temple of the Bahá'í faith impresses with its modern flower-like architecture. Culinary-wise, Delhi offers an unparalleled variety: from street food legends like Paranthe Wali Gali in Old Delhi to the butter chicken inventors at Moti Mahal, and fine dining in Khan Market. The Delhi Metro makes the sprawling city remarkably accessible. October to March is the ideal travel time with pleasant temperatures, while summer can get extremely hot.

Culture
95
Food
95
Urban
85
Adventure
70
Safety
55

Top 5 highlights in Delhi

The places you absolutely must not miss.

1

Red Fort (Lal Qila)

The mighty Mughal fortress made of red sandstone was the seat of emperors for 200 years – there is a sound and light show every evening.

2

Jama Masjid

The largest mosque in India, built by Shah Jahan (who also built the Taj Mahal) – the best view over Old Delhi is from the minaret.

3

Humayun's Tomb

The precursor to the Taj Mahal and a masterpiece of Mughal architecture – a UNESCO World Heritage Site with a perfectly symmetrical garden.

4

Chandni Chowk

The oldest and most chaotic market street in Delhi: spices, fabrics, electronics, street food, and a sensory experience you will never forget.

5

Qutub Minar

The 73 m high victory minaret from the 12th century – the tallest brick minaret in the world and a UNESCO World Heritage Site.

Hotels in Delhi

Vergleiche tausende Hotels, Apartments und Resorts auf Expedia – mit Bestpreis-Garantie, kostenloser Stornierung und Bonuspunkten.

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Reise-SIM für Delhi

Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

Best time to travel for Delhi

Recommended travel time

October–March (cool and pleasant)

Summer

Extremely hot, 40–48 °C in May/June, monsoon July–September (heavy rainfall but cooling)

Winter

Cool and foggy, 5–20 °C, December/January mornings foggy, pleasant during the day

How much does a holiday in Delhi cost?

Average costs per person per day

🎒

Budget

12–20 €

Hostel, Street food, Public transport

🏨

Mid-range

30–60 €

Hotel, Restaurant, Excursions

🌟

Luxury

80–250 €

Boutique hotel, Fine dining

Book a package holiday to Delhi

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4 travel tips for Delhi

Insider knowledge that makes your holiday better.

The Delhi Metro is the best way to get around the city – clean, air-conditioned, affordable, and with a 'Ladies Coach' for solo female travelers.

Explore Old Delhi on foot or by rickshaw – cars cannot navigate the narrow streets. A rickshaw driver knows every corner.

Visit Chandni Chowk in the morning (before 10 AM) – then the famous Parathe Wali Gali shops are open and the heat is bearable.

For the Taj Mahal in Agra: only 2 hours by Gatimaan Express – a day trip is absolutely feasible.

Food & drink in Delhi

These specialties you must try!

Chole Bhature — Delhi's most popular breakfast: spicy chickpeas with puffed, fried bread – hearty and filling for the whole morning.
Paratha — Stuffed, layered flatbreads from Parathe Wali Gali: potato, cauliflower, paneer – served with butter, pickle, and yogurt.
Butter Chicken — Delhi's most famous export dish: tender tandoori chicken in creamy tomato-butter sauce – invented at Moti Mahal in Old Delhi.
Chaat — Delhi's street food kings: Golgappa, Aloo Tikki, Dahi Bhalla – crispy, spicy, sweet, and sour all at once.
Kulfi — Indian ice cream, slowly frozen in clay molds – denser and creamier than Western ice cream, available in pistachio or mango flavor.
Suitable for:HistoryMughalStreet FoodTempleChaosUNESCOMarkets

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