Holiday in Yangon
City in Myanmar — tips, highlights & best time to visit 🇲🇲
Country
Myanmar
Type
City
Best time to travel
November to February — cool and dry (25-32°C). Shwedagon at sunset is magical at any time of year.
Budget/day
Getting there from Germany
Flight to Yangon (RGN) via Bangkok, Singapore, or Kuala Lumpur, approx. 12-16 hours. Check security situation!
Deals for Yangon:
What makes Yangon special as a destination?
Yangon, Myanmar's largest city, impresses with the golden Shwedagon Pagoda — one of the holiest Buddhist sites in the world — and colonial architecture that is among the best preserved in Southeast Asia. The city was known as Rangoon and was the capital of British Burma, and the weathered Victorian buildings, Art Deco facades, and Scott Market (Bogyoke Market) bear witness to this era. Unlike many Asian metropolises, Yangon has preserved its historical substance — there are few skyscrapers, but plenty of patina and charm. The Shwedagon Pagoda, over 2,500 years old and covered in real gold, is particularly breathtaking at sunset. Note: Due to the political situation since the military coup in 2021, the security situation should be checked before traveling.
What are the top highlights in Yangon?
The top highlights in Yangon include Shwedagon Pagoda, Colonial Architecture, Bogyoke (Scott) Market, Sule Pagoda, Kandawgyi Lake.
The places you absolutely must not miss.
Shwedagon Pagoda
Over 2,500 years old, 98m high and covered in real gold — one of the holiest Buddhist structures in the world.
Colonial Architecture
Victorian, Edwardian, and Art Deco buildings — one of the largest collections of British colonial architecture in Asia.
Bogyoke (Scott) Market
Historic market in an Art Deco hall — jade, rubies, lacquerware, and Burmese textiles.
Sule Pagoda
Golden pagoda in the center — the roundabout pagoda, over 2,000 years old.
Kandawgyi Lake
City park lake with the golden Karaweik replica (royal boat) and walking paths.
Hotels in Yangon
Compare thousands of hotels, apartments and resorts on Expedia – with price guarantee, free cancellation and reward points.
* You will be redirected to Expedia.de. Their terms of use apply.
Reise-SIM für Yangon
Günstig surfen im Urlaub mit travSIM
Pauschalreisen & Rundreisen
Berge & Meer – 170 Tage Cookie
When is the best time to visit Yangon?
The best time to visit Yangon is November to February — cool and dry (25-32°C). Shwedagon at sunset is magical at any time of year.. 28-38°C, monsoon May-October In winter: 18-32°C, dry and pleasant
Recommended travel time
November to February — cool and dry (25-32°C). Shwedagon at sunset is magical at any time of year.
Summer
28-38°C, monsoon May-October
Winter
18-32°C, dry and pleasant
How much does a holiday in Yangon cost?
Budget travellers: 15-25 €/day, mid-range: /day, luxury: 70-200 €/day.
Average costs per person per day
Budget
15-25 €
Hostel, Street food, Public transport
Mid-range
Hotel, Restaurant, Excursions
Luxury
70-200 €
Boutique hotel, Fine dining
How do I get from Germany to Yangon?
Flight to Yangon (RGN) via Bangkok, Singapore, or Kuala Lumpur, approx. 12-16 hours. Check security situation!
Book a package holiday to Yangon
Compare thousands of package holidays to Yangon and find the best deals with flight & hotel.
Compare package holidays nowWhat travel tips are there for Yangon?
Insider knowledge that makes your holiday better.
Check security situation: Since the military coup in 2021, the situation has been unstable — be sure to consider current travel advisories before planning your trip.
Shwedagon at sunset: Arrive by 4 PM to experience the pagoda in daylight AND illuminated — a magical transition.
Wear Longyi: The traditional wrap skirt (Longyi) is worn everywhere — respectful and practical for tourists in the heat.
Circle Train: The three-hour circular train around Yangon (about 30 cents) shows real everyday life — vegetable markets, suburbs, people.
What should you eat in Yangon?
Typical specialities in Yangon: Mohinga — Myanmar's national dish: rice noodle soup with fish, banana paste, and crispy fritters — the breakfast of the nation., Shan Noodles — rice noodles with chicken or tofu in a mild sauce — from Shan State, lighter than Mohinga., Lahpet Thoke — fermented tea leaf salad with garlic, nuts, sesame, and chili — uniquely Burmese., Samosa Soup — Indian-Burmese fusion: lentil soup with crumbled samosas — comfort food from the street vendor., Myanmar Beer — light lager — the ubiquitous beer, best served ice-cold in a beer hall (Beer Station)..
These specialties you must try!
