Holiday in Périgord

Region in France — tips, highlights & best time to visit 🇫🇷

Country

France

Type

Region

Best time to travel

May to October, truffle season November to March, weekly markets year-round, hot in midsummer (35°C+)

Budget/day

80-140 € (Chambre d'Hôte, restaurant, excursions)

Getting there from Germany

Car about 10-12 hours from southern Germany, or flight to Bordeaux/Toulouse (2 hours), then 2 hours by rental car

About Périgord

The Périgord is the culinary heart of France and one of the most historically significant regions in Europe – a gently hilly land in the Dordogne department, famous for its medieval castles, prehistoric cave paintings, truffle forests, and a cuisine that delights even the most spoiled French gourmets. For German travelers who want to experience authentic rural France away from the tourist crowds, the Périgord is a dream destination. The region is traditionally divided into four colors: Périgord Noir (black) around Sarlat with its truffles and dark oak forests, Périgord Blanc (white) around Périgueux with its limestone cliffs, Périgord Vert (green) in the wooded north, and Périgord Pourpre (purple) in the wine-growing area around Bergerac. Each color represents its own character and culinary specialties. Sarlat-la-Canéda is the jewel of the Périgord – a perfectly preserved medieval town with golden sandstone houses, Gothic churches, and one of the most beautiful weekly markets in France. Every Saturday, the old town transforms into a gourmet paradise with Foie Gras, truffles, walnuts, Confit de Canard, and local wines. The Lascaux cave, whose prehistoric paintings are among the most significant artworks in human history, is just a few kilometers away – the authentic replica Lascaux IV is a technological masterpiece. The Dordogne Valley, with its canoeing, castles on cliffs, and picturesque villages like La Roque-Gageac, Domme, and Beynac, is one of the most beautiful river landscapes in Europe. The region is easily accessible by car from Germany and is perfect for a two-week holiday home vacation with family – holiday homes with pools are affordable and plentiful.

Food
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Safety
95
Culture
90
Families
85
Romance
85

Top 6 highlights in Périgord

The places you absolutely must not miss.

1

Sarlat-la-Canéda

Perfectly preserved medieval town with golden sandstone and one of the best weekly markets in France

2

Lascaux IV

Authentic replica of the prehistoric cave paintings, one of humanity's most important artworks

3

Dordogne Valley

Picturesque river valley with canoeing, cliff villages, and medieval castles on the rocks

4

Truffle Markets

In winter (November to March), the markets transform into truffle paradises with black Périgord truffles

5

Château de Beynac

Imposing medieval castle on a cliff overlooking the Dordogne with spectacular views

6

Gardens of Marqueyssac

Imaginative boxwood gardens on a cliff above the Dordogne Valley with a panoramic viewpoint

Hotels in Périgord

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Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

Best time to travel for Périgord

Recommended travel time

May to October, truffle season November to March, weekly markets year-round, hot in midsummer (35°C+)

Summer

Warm to hot, 25-35°C, sunny, occasional thunderstorms, ideal for canoeing

Winter

Cool, 3-10°C, fog in the valleys, truffle season, calm and atmospheric

How much does a holiday in Périgord cost?

Average costs per person per day

🎒

Budget

45-70 € (holiday home, market shopping, self-catering)

Hostel, Street food, Public transport

🏨

Mid-range

80-140 € (Chambre d'Hôte, restaurant, excursions)

Hotel, Restaurant, Excursions

🌟

Luxury

160-300 € (Château hotel, gourmet, truffle experience)

Boutique hotel, Fine dining

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5 travel tips for Périgord

Insider knowledge that makes your holiday better.

Book a holiday home with a pool – the Périgord is ideal for family vacations and the houses are cheaper than on the coast

The Sarlat weekly market on Saturday is a must – arrive early and try Foie Gras, truffles, and walnuts

Plan a canoe trip on the Dordogne between Carsac and Beynac – 3 hours of pure landscape and castle views

Pre-book Lascaux IV tickets online – the museum is very popular and sells out quickly

Take the autoroute through the Dordogne villages (Beynac, La Roque-Gageac, Domme) – each one is a postcard motif

Food & drink in Périgord

These specialties you must try!

Foie Gras – the liver pâté from the Périgord is world-famous, served on toast with fig jam
Confit de Canard – duck leg slowly cooked in its own fat, crispy and tender at the same time, the national dish of the region
Truffe du Périgord – black truffle in omelettes, on pasta, or as crostini, an unforgettable aroma
Pommes de Terre Sarladaises – potato slices fried in goose or duck fat with garlic and parsley
Noix du Périgord – walnuts from the region, as a snack, in salads, as oil, or in the famous walnut cake
Suitable for:CulinaryTrufflesCastlesDordogneMedievalHoliday HomeCanoeingLascaux

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