brown and green island on blue sea under blue sky during daytime
a body of water surrounded by trees and mountains
green body of water under blue sky during daytime
aerial view of city near body of water during daytime
white boat sailing under blue sky during daytime

Holiday in Elounda

Beach in Greece — tips, highlights & best time to visit 🇬🇷

Country

Greece

Type

Beach

Best time to travel

May to October, spring and autumn ideal for luxury at reduced prices, high summer very warm

Budget/day

100-200 € (good hotel with pool, restaurant)

Getting there from Germany

Flight to Heraklion about 3 hours, transfer to Elounda about 1 hour, private transfer recommended

What makes Elounda special as a destination?

Elounda is Crete's most exclusive address and a synonym for luxury holidays by the Mediterranean. This small coastal town on the Mirabello Bay in eastern Crete is home to some of the best hotels in the world and has attracted celebrities, heads of state, and discerning travelers seeking the highest quality in a breathtaking natural setting for decades. Despite this, Elounda has retained its charm as a quaint fishing village - far removed from the mass tourism that characterizes other parts of the island. The bay of Elounda is a natural jewel of rare beauty. The turquoise, calm waters of the protected bay, framed by gentle hills and the mountains of eastern Crete, resemble a lagoon in the Caribbean. Many of the luxury resorts feature private beaches, infinity pools with sea views, and villas with private pools located right by the water. Here, one spends the day between spa treatments, snorkeling excursions, and exquisite meals overlooking the bay. An essential excursion leads to the island of Spinalonga, which is just a few minutes by boat from Elounda. The Venetian fortress island served as one of the last leper colonies in Europe until 1957 and tells a moving story of isolation, strength, and humanity. Victoria Hislop's bestselling novel The Island has made Spinalonga world-famous. The well-preserved ruins, the fortress walls, and the view back to the coast make the visit an unforgettable experience. The village of Elounda itself offers a small harbor with tavernas, a lovely promenade, and the charm of a place that has remained authentic despite its fame. The sunken ancient city of Olous, whose ruins are visible beneath the surface in calm waters, is a fascinating snorkeling destination. From Germany, one flies to Heraklion and reaches Elounda in about an hour. The best travel time is from May to October, with luxury hotels also offering excellent deals in spring and autumn.

Relaxation
95
Romance
90
Safety
90
Beach
85
Food
80

What are the top highlights in Elounda?

The top highlights in Elounda include World-Class Luxury Resorts, Spinalonga Island, Bay of Elounda, Sunken City of Olous.

The places you absolutely must not miss.

1

World-Class Luxury Resorts

Some of the best hotels in the world with private beaches, infinity pools, and villas right by the water

2

Spinalonga Island

Former Venetian fortress and last leper colony in Europe, setting of the bestseller The Island

3

Bay of Elounda

Protected lagoon with turquoise water, surrounded by mountains - one of the most beautiful bays in Crete

4

Sunken City of Olous

Ancient ruins beneath the water's surface, visible while snorkeling in shallow water

Hotels in Elounda

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Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit Elounda?

The best time to visit Elounda is May to October, spring and autumn ideal for luxury at reduced prices, high summer very warm. Hot and dry, 28-34°C, water temperature 24-27°C, protected bay without strong winds In winter: Mild, 12-16°C, occasional rain, many hotels closed

Recommended travel time

May to October, spring and autumn ideal for luxury at reduced prices, high summer very warm

Summer

Hot and dry, 28-34°C, water temperature 24-27°C, protected bay without strong winds

Winter

Mild, 12-16°C, occasional rain, many hotels closed

How much does a holiday in Elounda cost?

Budget travellers: 50-80 € (apartment, taverna in the village)/day, mid-range: 100-200 € (good hotel with pool, restaurant)/day, luxury: 300-1000 € (5-star luxury resort, villa with pool, gourmet)/day.

Average costs per person per day

Budget

50-80 € (apartment, taverna in the village)

Hostel, Street food, Public transport

Mid-range

100-200 € (good hotel with pool, restaurant)

Hotel, Restaurant, Excursions

Luxury

300-1000 € (5-star luxury resort, villa with pool, gourmet)

Boutique hotel, Fine dining

How do I get from Germany to Elounda?

Flight to Heraklion about 3 hours, transfer to Elounda about 1 hour, private transfer recommended

Book a package holiday to Elounda

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What travel tips are there for Elounda?

Insider knowledge that makes your holiday better.

Take a boat tour to Spinalonga in the morning - it gets crowded and hot on the island in the afternoon

Discover the sunken city of Olous while snorkeling - best in calm water early in the morning

Even without hotel reservations, dine in the restaurants of luxury resorts - many are open to external guests

Visit the village of Plaka above Elounda - authentic tavernas with views of Spinalonga at moderate prices

Book luxury in the off-season - prices are significantly lower in May and October with perfect weather

What should you eat in Elounda?

Typical specialities in Elounda: Freshly caught grilled fish - sea bream, sea bass, or red snapper directly from the fisherman at the harbor taverna, Dakos - Cretan rusk with crushed tomatoes, olive oil, and Mizithra cheese, the perfect appetizer, Lamb Chops - juicy lamb chops from the charcoal grill with oregano and lemon, a Cretan specialty, Garides Saganaki - shrimp in spicy tomato sauce topped with feta, deliciously Mediterranean, Baklava - flaky pastry with walnuts and honey, a sweet conclusion to a Greek meal.

These specialties you must try!

Freshly caught grilled fish - sea bream, sea bass, or red snapper directly from the fisherman at the harbor taverna
Dakos - Cretan rusk with crushed tomatoes, olive oil, and Mizithra cheese, the perfect appetizer
Lamb Chops - juicy lamb chops from the charcoal grill with oregano and lemon, a Cretan specialty
Garides Saganaki - shrimp in spicy tomato sauce topped with feta, deliciously Mediterranean
Baklava - flaky pastry with walnuts and honey, a sweet conclusion to a Greek meal
Suitable for:CreteLuxurySpinalongaBayResortBeachExclusiveGreece

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