Holiday in Basilicata

Region in Italy — tips, highlights & best time to visit 🇮🇹

Country

Italy

Type

Region

Best time to travel

April to October, Matera fascinating year-round, summer hot (plan for the sea), autumn ideal for mountain hikes

Budget/day

75-120 € (cave hotel, good restaurants)

Getting there from Germany

Flight to Bari (about 2 hours) + 1.5 hours by rental car to Matera, or about 13 hours by car via Brenner Pass and A3

What makes Basilicata special as a destination?

Basilicata is Italy's wild south – a region that long stood in the shadow of its neighbors Apulia and Calabria and only came into the international spotlight with the designation of Matera as the European Capital of Culture in 2019. This sparsely populated, mountainous region between two seas has a fascination that leaves a deep impression: archaic landscapes, medieval ghost towns, lonely mountain forests, and one of the oldest continuously inhabited cities in the world. Matera is the heart of Basilicata and a place that leaves you speechless. The Sassi di Matera – a labyrinth of cave dwellings, rock churches, and winding alleys carved into the limestone gorges – is a UNESCO World Heritage Site and one of the oldest settlements of humanity. Even in the 1950s, families lived here under miserable conditions in the caves, as described by Carlo Levi in his book "Christ Stopped at Eboli." Today, the Sassi is a stylish district with boutique hotels in former caves, restaurants in grottos, and an exciting art scene. Beyond Matera, Basilicata unfolds its wild beauty. The Pollino National Park, the largest national park in Italy, extends across the border into Calabria and is home to the last specimens of the Bosnian pine (Pinus heldreichii), wolves, and eagles. The Dolomiti Lucane with their bizarre rock towers resemble the real Dolomites and offer spectacular hikes and via ferrata. The two coastal sections – the Tyrrhenian coast near Maratea and the Ionian coast near Metaponto – could not be more different: Maratea is a jewel with steep cliffs, hidden coves, and a giant statue of Christ, while Metaponto attracts visitors with wide sandy beaches and Greek temple ruins. Basilicata is best reached from Germany via Bari Airport (1.5 hours to Matera) or Naples (2.5 hours). By car, the journey takes about 13 hours via the Brenner Pass and the A3 – a long trip that is more than justified by the extraordinary reward at the destination.

Culture
85
Nature
80
Safety
80
Food
75
Romance
75

What are the top highlights in Basilicata?

The top highlights in Basilicata include Sassi di Matera, Pollino National Park, Maratea & Christ Statue, Dolomiti Lucane, Craco – the Ghost Town.

The places you absolutely must not miss.

1

Sassi di Matera

UNESCO World Heritage Site: millennia-old cave city with rock churches, grotto hotels, and an exciting renaissance

2

Pollino National Park

Italy's largest national park with ancient pines, gorges, wolves, and spectacular hiking trails

3

Maratea & Christ Statue

Tyrrhenian steep coast with hidden coves and a 22-meter high statue of Christ overlooking the sea

4

Dolomiti Lucane

Bizarre rock towers near Castelmezzano and Pietrapertosa with the Volo dell'Angelo – a zip line between two villages

5

Craco – the Ghost Town

Abandoned medieval mountain village that sits like a film set on a hill – actually the filming location for several movies

6

Metaponto

Greek temple ruins on the Ionian Sea with wide sandy beaches and the heritage of Pythagoras

Hotels in Basilicata

Compare thousands of hotels, apartments and resorts on Expedia – with price guarantee, free cancellation and reward points.

Over 700,000 hotels
Free cancellation
Price guarantee
Compare hotels in Basilicata

* You will be redirected to Expedia.de. Their terms of use apply.

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit Basilicata?

The best time to visit Basilicata is April to October, Matera fascinating year-round, summer hot (plan for the sea), autumn ideal for mountain hikes. Hot and dry, 32-40°C inland, cooler in the mountains (22-28°C) In winter: Cool inland, 2-10°C, snow in Pollino, mild at the coast (8-14°C)

Recommended travel time

April to October, Matera fascinating year-round, summer hot (plan for the sea), autumn ideal for mountain hikes

Summer

Hot and dry, 32-40°C inland, cooler in the mountains (22-28°C)

Winter

Cool inland, 2-10°C, snow in Pollino, mild at the coast (8-14°C)

How much does a holiday in Basilicata cost?

Budget travellers: 40-65 € (B&B, local trattorias)/day, mid-range: 75-120 € (cave hotel, good restaurants)/day, luxury: 140-250 € (luxury Sassi suite, gourmet, experience tours)/day.

Average costs per person per day

Budget

40-65 € (B&B, local trattorias)

Hostel, Street food, Public transport

Mid-range

75-120 € (cave hotel, good restaurants)

Hotel, Restaurant, Excursions

Luxury

140-250 € (luxury Sassi suite, gourmet, experience tours)

Boutique hotel, Fine dining

How do I get from Germany to Basilicata?

Flight to Bari (about 2 hours) + 1.5 hours by rental car to Matera, or about 13 hours by car via Brenner Pass and A3

Book a package holiday to Basilicata

Compare thousands of package holidays to Basilicata and find the best deals with flight & hotel.

Compare package holidays now

What travel tips are there for Basilicata?

Insider knowledge that makes your holiday better.

Stay in a cave hotel in the Sassi – the experience of sleeping in a room thousands of years old is unparalleled

Book Volo dell'Angelo – the zip line between Castelmezzano and Pietrapertosa (up to 120 km/h) is pure adrenaline

Visit Matera at night – the illuminated Sassi at night look like a nativity scene

Try Pane di Matera – the famous bread with IGP seal is baked in a wood oven and stays fresh for days

Drive carefully on the Ionian coastal road SS106 – it is notorious for poor condition and traffic

What should you eat in Basilicata?

Typical specialities in Basilicata: Pane di Matera IGP – the famous durum wheat bread from the wood oven with a crispy crust, lasts up to a week, Peperoni Cruschi – crispy fried dried peppers from Senise, Basilicata's culinary landmark, Lucanica – the spicy Lucanian sausage known to the ancient Romans that gave the region its ancient name, Orecchiette con Sugo di Agnello – ear-shaped pasta with braised lamb ragù, typical Sunday fare, Calzone di Verdura – baked pastry filled with Swiss chard, olives, capers, and chili.

These specialties you must try!

Pane di Matera IGP – the famous durum wheat bread from the wood oven with a crispy crust, lasts up to a week
Peperoni Cruschi – crispy fried dried peppers from Senise, Basilicata's culinary landmark
Lucanica – the spicy Lucanian sausage known to the ancient Romans that gave the region its ancient name
Orecchiette con Sugo di Agnello – ear-shaped pasta with braised lamb ragù, typical Sunday fare
Calzone di Verdura – baked pastry filled with Swiss chard, olives, capers, and chili
Suitable for:Materacave cityUNESCOnational parkwild southghost townarchaeologyadventure

Ready for Basilicata?

Plan your Basilicata holiday now with our free tools.

All destinations in ItalyAll destinations in Europe