A person riding a bike down a dirt road
a city bus parked in front of a building
Schweizerhofquai dock during daytime
a blue sign hanging from the ceiling of a train station
a sign that is on the ceiling of a train
Photo by Snap Wander on Unsplash

Holiday in Davos

City in Switzerland — tips, highlights & best time to visit 🇨🇭

Country

Switzerland

Type

City

Best time to travel

December to April (winter sports), June to September (hiking and biking)

Budget/day

220-380€: 3-4 star hotel, Davos-Klosters ski pass, restaurant

Getting there from Germany

Car from Munich ~3.5h, train via Zurich/Landquart ~5h, flight to Zurich + train 3h.

What makes Davos special as a destination?

Davos is the highest town in Europe at 1,560 meters and combines world politics with alpine lifestyle. Known for the World Economic Forum, the place offers much more: 300 kilometers of slopes across six ski areas, a legendary cross-country ski trail, and the largest natural ice rink in Europe. Thomas Mann immortalized the town with his novel "The Magic Mountain." The combination of a sophisticated spa resort atmosphere, athletic excellence, and healthy mountain air makes Davos a unique alpine resort.

Safety
97
Winter
95
Nature
88
Adventure
82
Relaxation
80

What are the top highlights in Davos?

The top highlights in Davos include Parsenn Ski Area, Lake Davos, Schatzalp, Jakobshorn.

The places you absolutely must not miss.

1

Parsenn Ski Area

One of the largest ski areas in Switzerland: the 12-kilometer descent to Küblis is among the longest in the Alps.

2

Lake Davos

Mountain lake right in the town: ice skating on natural ice in winter, sailing and windsurfing in summer.

3

Schatzalp

Thomas Mann's Magic Mountain Hotel: now a mountain hotel with a botanical alpine garden and a toboggan run into the valley.

4

Jakobshorn

The freestyle mountain of Davos: snow park, night skiing, and in summer mountain bike trails with flowlines.

Hotels in Davos

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Reise-SIM für Davos

Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

When is the best time to visit Davos?

The best time to visit Davos is December to April (winter sports), June to September (hiking and biking). Mild and sunny, 16-25°C, dry mountain air, ideal for allergy sufferers In winter: Cold and dry, -8 to 2°C, snow-sure due to altitude, plenty of sunshine

Recommended travel time

December to April (winter sports), June to September (hiking and biking)

Summer

Mild and sunny, 16-25°C, dry mountain air, ideal for allergy sufferers

Winter

Cold and dry, -8 to 2°C, snow-sure due to altitude, plenty of sunshine

How much does a holiday in Davos cost?

Budget travellers: 100-160€: budget guesthouse, self-catering, winter hiking/day, mid-range: 220-380€: 3-4 star hotel, Davos-Klosters ski pass, restaurant/day, luxury: 550€+: Steigenberger/Waldhaus, private ski instructor, gourmet, wellness/day.

Average costs per person per day

Budget

100-160€: budget guesthouse, self-catering, winter hiking

Hostel, Street food, Public transport

Mid-range

220-380€: 3-4 star hotel, Davos-Klosters ski pass, restaurant

Hotel, Restaurant, Excursions

Luxury

550€+: Steigenberger/Waldhaus, private ski instructor, gourmet, wellness

Boutique hotel, Fine dining

How do I get from Germany to Davos?

Car from Munich ~3.5h, train via Zurich/Landquart ~5h, flight to Zurich + train 3h.

Book a package holiday to Davos

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What travel tips are there for Davos?

Insider knowledge that makes your holiday better.

The Davos Klosters Mountains Card is valid for all six ski areas — switch flexibly depending on the weather and your mood.

The toboggan ride from Schatzalp to Davos is an experience: 2.5 km natural toboggan run through the forest.

In January during the WEF, Davos is fully booked and extremely expensive — better to come in February or March.

The high promenade from Davos Dorf to Davos Platz offers relaxed strolling with mountain panorama.

What should you eat in Davos?

Typical specialities in Davos: Bündner Gerstensuppe — hearty soup with barley, bacon, and vegetables: perfectly warms after a day on the slopes., Capuns — chard rolls filled with spaetzle dough and salsiz: the Graubünden specialty baked in milk sauce., Bündnerfleisch — air-dried beef: thinly sliced, the flagship of Graubünden cuisine., Pizzoccheri — buckwheat noodles with savoy cabbage, potatoes, and mountain cheese: a hearty alpine dish from the neighboring region..

These specialties you must try!

Bündner Gerstensuppe — hearty soup with barley, bacon, and vegetables: perfectly warms after a day on the slopes.
Capuns — chard rolls filled with spaetzle dough and salsiz: the Graubünden specialty baked in milk sauce.
Bündnerfleisch — air-dried beef: thinly sliced, the flagship of Graubünden cuisine.
Pizzoccheri — buckwheat noodles with savoy cabbage, potatoes, and mountain cheese: a hearty alpine dish from the neighboring region.
Suitable for:SkiSpa resortCross-country skiingSwitzerlandWEFMountain airWinter vacationMountain biking

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