Holiday in Kayseri

About Kayseri

Kayseri is one of the oldest cities in Anatolia and the economic gateway to Cappadocia. The city lies at the foot of the extinct volcano Erciyes (3,917 m), whose snow-capped summit shapes the cityscape year-round. Kayseri combines Seljuk history, a vibrant trading spirit, and unexpected culinary excellence — and is significantly cheaper than the more famous tourist spots in Cappadocia. The Kayseri Fortress (Kayseri Kalesi) in the city center was built under the Romans and expanded by the Seljuks in the 13th century. The imposing black basalt walls now house a market and form the historical heart of the old town. The Grand Bazaar (Kapali Carsi) of Kayseri is one of the most authentic in Turkey — without tourist traps, but with real Anatolian trading activity. Kayseri is the undisputed capital of Pastirma (air-dried, spiced beef) and Sucuk (spicy garlic sausage). The production of these specialties has a centuries-old tradition, and the best producers still have their workshops in the city center. Pastirma from Kayseri is exported throughout Turkey and abroad. The Erciyes volcano is an emerging ski resort in winter with modern lifts and 102 km of slopes, significantly cheaper than European Alpine resorts. In summer, the mountain is a popular hiking and mountain biking destination with alpine meadows and glacier remnants. From Kayseri, the fairy chimneys and cave churches of Cappadocia can be reached in just one hour: Göreme, Urgüp, and the underground cities of Derinkuyu and Kaymakli are easily accessible as day trips. Kayseri Airport (ASR) is the cheaper alternative to Nevsehir Airport for Cappadocia travelers.