Holiday in Campo Grande

City in Brazil — tips, highlights & best time to visit 🇧🇷

Country

Brazil

Type

City

Best time to travel

May to September (dry season, animals concentrate at waterholes). August for Ipê bloom. October to March is the rainy season with flooding.

Budget/day

50-100 €

Getting there from Germany

Flight to Campo Grande (CGR, approx. 15-18 hours with a layover in São Paulo). No visa required for Germans (90 days).

About Campo Grande

Campo Grande is the capital of the Brazilian state of Mato Grosso do Sul and the gateway to the Pantanal — the largest wetland on Earth and one of the most biodiverse ecosystems on the planet. The city itself surprises with a welcoming atmosphere, indigenous culture, and a unique cuisine that combines Brazilian, Paraguayan, and indigenous influences. The Pantanal — a UNESCO World Heritage site and biosphere reserve — is only 3-4 hours away and offers the best wildlife observation in South America: jaguars on the riverbanks, thousands of caimans, giant river otters, hyacinth macaws, and over 650 bird species. Unlike the Amazon, the Pantanal is open, and animals are easily visible. In the city, Rua 14 de Julho — the "Rua dos Ipês" — runs through the center under a tunnel of blooming trumpet trees. The Mercado Municipal offers local delicacies such as Sobá (Japanese noodle soup introduced by the Japanese immigrant community) and Tereré (iced mate tea). The Museu das Culturas Indígenas showcases the rich culture of the Guarani-Kaiowá and other indigenous peoples of Mato Grosso do Sul. The Bonito region — 3 hours away — offers crystal-clear waters for snorkeling with fish, mysterious caves, and breathtaking waterfalls.

Nature
95
Adventure
80
Winter
70
Food
65
Families
55

Top 6 highlights in Campo Grande

The places you absolutely must not miss.

1

Pantanal

Largest wetland on Earth: jaguars, caimans, giant river otters, and 650 bird species — South America's best wildlife.

2

Bonito

Crystal-clear rivers for snorkeling: fish right next to you, mysterious caves, and breathtaking waterfalls.

3

Rua dos Ipês

Street under a tunnel of blooming trumpet trees: Campo Grande's most photogenic spot in August/September.

4

Mercado Municipal

Market with local specialties: Sobá, Tereré, Guaraná products, and indigenous handicrafts.

5

Pantanal-Safari

Boat tours on the Rio Miranda: jaguars, caimans, and piranha fishing in one of the most biodiverse ecosystems.

6

Parque das Nações Indígenas

Large city park with a lake and museum: where indigenous culture meets modern city.

Hotels in Campo Grande

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Reise-SIM für Campo Grande

Günstig surfen im Urlaub mit travSIM

Pauschalreisen & Rundreisen

Berge & Meer – 170 Tage Cookie

Best time to travel for Campo Grande

Recommended travel time

May to September (dry season, animals concentrate at waterholes). August for Ipê bloom. October to March is the rainy season with flooding.

Summer

25-35 °C, hot and humid with heavy rainfall, Pantanal flooded

Winter

15-28 °C, dry and pleasant, best time for Pantanal safari

How much does a holiday in Campo Grande cost?

Average costs per person per day

🎒

Budget

25-45 €

Hostel, Street food, Public transport

🏨

Mid-range

50-100 €

Hotel, Restaurant, Excursions

🌟

Luxury

110-300 €

Boutique hotel, Fine dining

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5 travel tips for Campo Grande

Insider knowledge that makes your holiday better.

No visa — Germans can stay visa-free for up to 90 days. Campo Grande has an international airport with good domestic connections.

Pantanal lodge — the best experience is a 3-4 day lodge tour with boat rides, horseback riding, and night safaris.

Bonito — all activities must be booked in advance through agencies (environmental protection). Visitor numbers are strictly limited.

Tereré — iced mate tea is the national drink of Mato Grosso do Sul. Available everywhere, best with lime and mint.

Jaguar season — July to September in the northern Pantanal (Porto Jofre) for the best jaguar sightings. Book in advance!

Food & drink in Campo Grande

These specialties you must try!

Sobá — Japanese noodle soup introduced by Okinawan immigrants: Campo Grande's signature dish with a Brazilian twist.
Arroz com Pequi — rice with Pequi fruit: yellow, intensely flavored fruit from the Cerrado, beware of the thorns!
Chipa — cheese bread made from manioc starch: Paraguayan influence, warm and crispy best from street vendors.
Tereré — iced mate tea with herbs: not a dish, but THE drink of Mato Grosso do Sul, shared everywhere.
Pacu Assado — grilled Pantanal fish: firm, mild, and perfect on the grill with lime and salt.
Suitable for:PantanalWildlifeJaguarSnorkelingNatureIndigenousBrazil

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